USO DE LA AMILASA TERMOESTABLE DE Bacillus licheniformis EN LA DIGESTIBILIDAD in vitro DEL ALMIDÓN DE SORGO Y MAÍZ

Authors

  • Rolando Rojo-Rubio
  • Germán David Mendoza-Martínez
  • María Magdalena Crosby-Galván

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Published

01-07-2001

Issue

Vol. 35 No. 4 (2001): 2001-jul-ago

Section

Animal Science

License

Agrociencia is published every 45 days, in an English format, and it is edited by the Colegio de Postgraduados. Mexico-Texcoco highway Km. 36.5, Montecillo, Texcoco, Estado de México, CP 56264, Telephone (52) 5959284427. www.colpos.mx. Editor-in-Chief: Dr. Fernando Carlos Gómez Merino. Rights Reserved for Exclusive Use: 04-2021-031913431800-203, e-ISSN: 2521-9766, granted by the National Institute for Author Right.